November/December 2018 Our Ohio

Devoting half a century to community

Anne Scheiderer’s first 4-H project in the 1950s still brings a smile to her face. “It was a summer lunch,…

Discover the Alpine Countries with Ohio Farm Bureau

Hosted by Collette Tours, one of the oldest and most respected 4-star tour operators in the United States, Ohio Farm…

Bettering agriculture priority for Specht family

The rules were set: No discussion of politics at Thanksgiving that year. The political climate was hot and so were…

People, policy and progress

Farm Bureau and Lorain County Community College partner in a variety of ways. Whether it is through scores of workshops and classes offered for rural and agriculture residents or partnerships on other community endeavors, the bond is seemingly timeless and endless.

Success for Sugar Valley Farms

For Joe McLead and Bill Walters, the Little Brown Jug is the result of more than six years of planning to bring their Standardbred stallion station, Sugar Valley Farm, to fruition.

Gift an OFBF Membership

Looking for a great Christmas gift? Look no further. Ohio Farm Bureau kicks off its centennial celebration in December and…

Painter celebrates farm life, OFBF centennial

Appearances really can deceive. Take the richly detailed paintings of Dave Barnhouse for instance. These seem to be the work of a lifelong artist, not a steel mill worker who taught himself to paint.

Coming up in the November/December Our Ohio

A bit of a theme developed within the pages of the 2018 November/December Our Ohio magazine as the publication came…

Raise a glass to 100 years of Ohio Farm Bureau

North High Brewing and Ohio Farm Bureau have created a special edition beer commemorating Farm Bureau’s 100th anniversary. “Cover Crop” will make its debut at OFBF’s annual meeting in December and will be available throughout 2019 wherever North High beer is sold.

OFBF, Ohio State team up to promote agriculture

Ohio Farm Bureau is a new partner with Ohio State University Athletics for the 2018 football season. It’s part of…