Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Congressman Bob Latta has co-sponsored legislation aimed at examining the causes of algal blooms in the Great Lakes and evaluating mitigation efforts.
The bill, the Great Lakes & Fresh Water Algal Blooms Information Act, authorizes the National Oceanic and Atmospheric Administration to compile research and information on algal blooms in the Great Lakes, their tributaries, and surface fresh waters. It also requires that findings be reported to Congress and be made available to the public.
“The health of our Great Lakes is critical to our region and important to the entire country,” Latta said. “Being able to access pertinent data will help us develop and implement the most effective methods to ensure healthy water in our Great Lakes, their tributaries and surface fresh waters.”
The Great Lakes region contains 84 percent of North America’s fresh surface water, providing 40 million Americans with drinking water, and generating tens of billions of dollars in fishing and tourism revenue, according to a news release from Latta’s office.
Ohio Farm Bureau is continuing to work proactively to ensure the state has both clean water and productive farming. Over the past 2½ years, OFBF has invested more than $2 million in its comprehensive Water Quality Action Plan. Farm Bureau staff and county volunteers have worked to implement water qualit y programs in communities throughout Ohio with the help of dozens of partnering organizations.
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Farm Bureau provides opportunities, platforms and resources to help you develop your voice in the industry and give farmers a seat at the table with leaders and legislators.
Read MoreThe emergency fuel waiver to allow the sale of summer gasoline blends containing 15% ethanol will lengthen the period during which Americans can continue buying E15 from June 1 to Sept. 15.
Read MoreThe Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more.
Read MoreNew resources and technology are broadening the different types of sales tools and strategies available to farmers.
Read MoreODA will enroll 500,000 acres into the program for a two-week sign-up period, beginning April 22, 2024, through May 6, 2024. Contact local SWCD offices to apply.
Read MoreKatie Share of Columbus has been named ExploreAg and Youth Development Specialist for Ohio Farm Bureau.
Read MoreMary Klopfenstein of Delphos has been named Young Ag Professional and Ag Literacy Program Specialist for Ohio Farm Bureau.
Read MoreThe plan has been updated to give sole proprietors access to more rate stability and a smart solution that offers potential savings on health care.
Read MoreThe American Farm Bureau Federation, in partnership with Farm Credit, is seeking entrepreneurs to apply online by June 15 for the 2025 Farm Bureau Ag Innovation Challenge.
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