Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Here are dates in February that we want you to know about. We hope to see you at one of these upcoming events!
Feb. 9: Farmers’ Breakfast Series
The second session of the Farmers’ Breakfast Series will feature Agricultural Law Extension Specialist, Peggy Hall, to speak about the Top Legal Issues that will Affect Ohio Agriculture in 2018. Join us for a free breakfast at Der Dutchman in Plain City, Feb. 9 at 8:30 a.m. You must preregister by Tues., Feb 6 by calling the Madison County Extension Office at 740-852-0975 or email [email protected]
Feb. 15-17: Ohio Ecological Food and Farm Association
Learn about sustainable farming practices for large and small scale farms at the Ohio Ecological Food and Farm Association Conference. Enjoy keynote speakers, breakout sessions and an exhibit hall full of vendors. This event runs from Feb. 15-17 at the Dayton Convention Center. Find more information on the OEFFA website.
Feb. 23: Central Ohio Women in Ag Brunch Ticket Deadline
Tickets for the annual brunch are now on sale. Ladies and gentlemen are both welcomed to attend this celebration of women who devote their time and talents to the agriculture industry.Brunch will be served featuring a mimosa bar, and the 2017 Ag Women of the Year will be honored. We are excited to have Rose Hartschuh, 2018 American Farm Bureau’s Excellence in Agriculture Winner, as our guest speaker for this event! Registration begins at 10:30 a.m. with the welcome and program starting at 11 a.m. This event is March 3 at the Nationwide Hotel and Conference Center.
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Farm Bureau provides opportunities, platforms and resources to help you develop your voice in the industry and give farmers a seat at the table with leaders and legislators.
Read MoreThe emergency fuel waiver to allow the sale of summer gasoline blends containing 15% ethanol will lengthen the period during which Americans can continue buying E15 from June 1 to Sept. 15.
Read MoreThe Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more.
Read MoreNew resources and technology are broadening the different types of sales tools and strategies available to farmers.
Read MoreODA will enroll 500,000 acres into the program for a two-week sign-up period, beginning April 22, 2024, through May 6, 2024. Contact local SWCD offices to apply.
Read MoreKatie Share of Columbus has been named ExploreAg and Youth Development Specialist for Ohio Farm Bureau.
Read MoreMary Klopfenstein of Delphos has been named Young Ag Professional and Ag Literacy Program Specialist for Ohio Farm Bureau.
Read MoreThe plan has been updated to give sole proprietors access to more rate stability and a smart solution that offers potential savings on health care.
Read MoreThe American Farm Bureau Federation, in partnership with Farm Credit, is seeking entrepreneurs to apply online by June 15 for the 2025 Farm Bureau Ag Innovation Challenge.
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