Ohio Farm Bureau supports Issue 1
The ballot initiative asks Ohio voters if the state should strengthen the petition process and raise the threshold to 60% for approving constitutional amendment proposals.
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Local food growers, producers sought
Partnership Needs Your Help in Adding to Locally Sourced list
Now, more than ever, buying locally grown and produced food is vital to our community. With the events of 2020 impacting some food availability, a list is being assembled of where consumers may purchase food grown and produced in Richland County. The goal is to connect local food producers to consumers. Consumers may develop a better understanding of where their food comes from, how it is produced and get to know the people who have a passion for offering fresh food.
Partnering locally is good business
“Connecting local food producers with local businesses is a great thing for all,” said Erica Thomas, director, Richland Soil and Water Conservation District. “It keeps the money local while getting fresh, locally grown produce into more local businesses like restaurants, hospitals, nursing homes, schools, etc. It makes sense to support the growers in our community and sustain them through these difficult times.”
How can you help?
Local food growers and producers can click here to complete a brief form to be added to the list.
To view the local growers and producers list, click here. The list will continue to be updated as new options are added.
This effort is supported by:
- Destination Mansfield-Richland County
- North End Community Improvement Collaborative
- OSU Extension – Richland County
- Richland Area Chamber & Economic Development
- Richland County Farm Bureau
- Richland Soil and Water Conservation District
For questions about the list, please contact Theresa at 419.747.8685 or [email protected].
I'm eternally grateful for the support Ohio Farm Bureau scholarships provided in helping me turn my dreams into reality.
I appreciate the benefit of having a strong voice in my corner. The extras that are included in membership are wonderful, but I'm a member because of the positive impact to my local and state agricultural communities.
I see the value and need to be engaged in the community I live in, to be a part of the decision-making process and to volunteer with organizations that help make our community better.
Farm Bureau involvement has taught me how to grow my professional and leadership experience outside of the workforce and how to do that in a community-centric way.
With not growing up on a farm, I’d say I was a late bloomer to agriculture. I feel so fortunate that I found the agriculture industry. There are so many opportunities for growth.
Labor has always been an issue, mainly because we are a seasonal operation. So that's a challenge finding somebody who only wants to work three months out of a year, sometimes up to six months.
Knowing that horticulture is under the agriculture umbrella and having Farm Bureau supporting horticulture like it does the rest of ag is very important.
If it wasn't for Farm Bureau, I personally, along with many others, would not have had the opportunity to meet with our representatives face to face in Washington.
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