Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreThe Environmental Protection Agency comment period on the revised definition of Waters of the United States is now open, and Farm Bureau plans to have its say on the new rule.
Ohio Farm Bureau, along with American Farm Bureau Federation and other Farm Bureaus across the country, will file comments with the EPA regarding the revised rule, said Jack Irvin, OFBF senior director of state and national policy.
“As we’ve advocated for all along, we will support a revised rule that is efficient, smart and not an overreach of authority,” Irvin said. “We want a rule that strikes a balance between the federal and state governing authorities and one that our members can embrace.”
Don Parrish, senior director of regulatory relations at AFBF, said the new rule is poised to do just that. The revised definition clarifies federal authority under the Clean Water Act, and the comment period allows farmers to tell the EPA how the new Clean Water Rule improves the flawed 2015 rule.
“The old rule included any feature that had a bed, bank and ordinary high-water mark,” Parrish said. “That included things that only had water in it during rainfall events. It is also very clear that wetlands need to be adjacent waters and tributaries that are Waters of the U.S. for them to be regulated, otherwise they’re isolated intrastate waters and they’re regulated at the state level. This rule clarifies all of that.”
The comment period closes April 15, 2019.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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