Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Mike Townsley, president of the Ohio Farm Bureau Foundation, grew up on a farm, so it is no surprise that his career led him back to one as CEO and president of Bob Evans Farms, Inc., where he now serves as chairman. Townsley has dedicated his life to food and agriculture, starting in the meat industry. As president and CEO of Bob Evans Farms, Townsley led the company’s incredible growth in the refrigerated sides business. He believes in putting the right people in the right positions and empowering them to execute the vision that has been set for the organization.
One of my biggest priorities for our board this year is to increase our visibility by sharing our story — who we are, what we do and why our work is so vitally important to the future of Ohio agriculture. By sharing these stories, we will continue to grow our fundraising efforts and the impact we’re able to have in our communities, our region and throughout the state.
The Ohio Farm Bureau Foundation’s 16-member board is one of the most energetic and diverse boards that I have had the pleasure of serving on and leading. We have representation from the Ohio Farm Bureau trustees, our Young Agricultural Professionals group (YAP), county Farm Bureaus, and a dynamic group representing some of the most successful Ohio-based businesses such as Nationwide, COSI, The Kroger Co. and Bob Evans Foods, just to name a few.
In 2021, the board will be focused on developing a strategic campaign plan that will propel us into 2022 and beyond. We want to establish set priorities and goals for the next three to five years that will enable us to grow our scholarship funds, increase our grant opportunities and support our innovative programming like ExploreAg.
I would say ‘join us!’ The Ohio Farm Bureau Foundation is a great way for individuals, families and businesses to support Ohio agriculture. We envision a future where tomorrow’s greatest leaders are passionate about and drawn to careers in agriculture, but we need incredible support to make it happen. Whether you choose to make a gift, participate in our annual Golf Invitational or volunteer your time with us, your partnership will result in a harvest of new leaders and innovation for tomorrow.
Finally, I would encourage those who are interested in learning more about the foundation or who are interested in making a gift to please visit the foundation website or contact our executive director, Kelly Burns, at [email protected] or 614-246-8275.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Collegiate Farm Bureau serves as a connection to current industry professionals and equips the next generation with the essential tools and resources needed to excel in their careers.
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Ohio Farm Bureau members met one-on-one with state legislators and staff to discuss policy priorities impacting Ohio’s farms and rural communities.
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Legacy nutrient deductions enable new farmland owners to claim deductions on the nutrients within the soil on which healthy crops depend.
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Farmers, agribusinesses and community members are encouraged to nominate their local fire departments for Nationwide’s Nominate Your Fire Department Contest through April 30.
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Introduced by Sen. Paula Hicks-Hudson, SB 120 would establish the Urban Farmer Youth Initiative Pilot Program.
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Gases, vapors, and fumes can all create risk. How can we measure and protect ourselves from them?
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The Ohio Farm Bureau’s Young Agricultural Professionals State Committee has named its 2026 leadership and the individuals who will be serving on the state committee for 2026-2028.
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The Ohio Farm Bureau Foundation has multiple scholarships available to Ohio students from rural, suburban and urban communities who are pursuing degrees with a connection to the agricultural industry.
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With 100% bonus depreciation now permanent, farmers can deduct the full cost of a new agricultural building in the year it’s placed in service.
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