Wine - Ohio Farm Bureau

Uncorking Ohio wine

Ohio wineries were as rare as soy lattes in 1975, when 13 wine producers decided to form an association to…

Chicken Supreme

Preheat oven to 375 degrees. Lightly grease a medium baking dish. Place Parmesan cheese, eggs and bread crumbs in three…

Blackberry Wine Cake

Mix first four ingredients and 1 cup of wine. Pour into well-greased bundt pan. Bake 45 minutes at 350 degrees….

Intensely Chocolate Torte

Ohio’s wine industry was built on sweet wines from varietals like Niagara, Concord and Catawba. Sips of sweet red wines are wonderful with chocolate desserts.

Marinated Grilled Turkey Breast

The breasts need to marinate for four hours before grilling.

Sage and Mustard Crusted Pork Tenderloin

The pork tenderloin only needs to roast approximately 22 minutes

Beef Brisket in Wine Sauce with Grilled Onions

Use Cabernet, Dark Zinfandel or Merlot for the wine sauce.

Garlic Roasted Chicken with Honey and Rosemary

This recipe makes a five-pound chicken.

Rosemary and Mint Marinated Lamb Chops

Rich full-bodied wines like Cabernets are the perfect marinade base for the earthy flavor of lamb chops.

Chocolate Red Wine Layer Cake

Red wine and chocolate are among the most perfect of pairings for the dessert course, especially when they come together in this luscious cake.