Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Twenty-four farmers and agribusiness professionals recently graduated from Ohio Farm Bureau Federation’s AgriPOWER Institute Class VIII. Started in 2008, AgriPOWER is an intensive, yearlong leadership training program that helps participants develop important skills so they can become effective community leaders and advocates for agriculture. Over the course of the year, they learned about local, state and federal public policy topics important to the agricultural and food industry. Sessions took place in Ohio, Washington, D.C. and Georgia.
Several class members shared their experiences, what they learned and how they grew personally and professionally as a member of AgriPOWER Class VIII. Applications for Class IX are due April 14, 2017.
Linda Ayers-Louiso, AgriPOWER: One of the greatest leadership events I have experienced
Nate Bair, Developing the next generation of leaders
Ryan Conklin, Fun, but not done
Paul Dorrance, What I found at Ohio Farm Bureau surprised me
Jessica Draganic, Focusing on our strengths
Charlie Ellington, Advocate for agriculture
Tracy Emrick, A rich, valuable experience
Britta Fenstermaker, Coming together to promote agriculture
Jerri Furness, Grassroots is the heart of Farm Bureau
Bennett Musselman, Taking an in-depth look at ourselves, agriculture
Rita Myers, Building on my ag background
Racine Ramsey, Various student viewpoints welcome
Jan Shannon, Building unity in agriculture
Macy Staggs, Standing up for agriculture, with confidence
J.D. Winteregg, The power of networking
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Farm Bureau provides opportunities, platforms and resources to help you develop your voice in the industry and give farmers a seat at the table with leaders and legislators.
Read MoreThe emergency fuel waiver to allow the sale of summer gasoline blends containing 15% ethanol will lengthen the period during which Americans can continue buying E15 from June 1 to Sept. 15.
Read MoreThe Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more.
Read MoreNew resources and technology are broadening the different types of sales tools and strategies available to farmers.
Read MoreODA will enroll 500,000 acres into the program for a two-week sign-up period, beginning April 22, 2024, through May 6, 2024. Contact local SWCD offices to apply.
Read MoreKatie Share of Columbus has been named ExploreAg and Youth Development Specialist for Ohio Farm Bureau.
Read MoreMary Klopfenstein of Delphos has been named Young Ag Professional and Ag Literacy Program Specialist for Ohio Farm Bureau.
Read MoreThe plan has been updated to give sole proprietors access to more rate stability and a smart solution that offers potential savings on health care.
Read MoreThe American Farm Bureau Federation, in partnership with Farm Credit, is seeking entrepreneurs to apply online by June 15 for the 2025 Farm Bureau Ag Innovation Challenge.
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