Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreWe value your opinion and want to hear from you. Crawford County Farm Bureau is conducting a policy survey for the month of July! The survey is open to anyone with a vested interest in Crawford County and can be taken by completing this form or at the Crawford County Fair in the Whetstone Building. The survey asks questions about local, state, and national issues and policies.
The policies of Farm Bureau are the backbone of the organization. They provide the framework through which we advocate for family, community and food security. They help guide efforts to address real community issues—issues such as water quality, pipeline installations, CAUV, land values and property taxes, environmental protection, animal care, health care, landowner’s rights and community planning.
These policies are used to develop programs, projects and advocacy at the state and federal level, but just as importantly are used to help guide the yearly plan of work for Crawford County Farm Bureau volunteers.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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