Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreThe membership team of the Ohio Farm Bureau Federation and volunteers throughout the state set some lofty goals at the start of the 2019 membership campaign. After a full year of countless events, meetings, phone calls and contacts, those efforts culminated into goals being met and exceeded, as the final tally for membership gain came in at 107.2%, year over year.
“These accomplishments would not be possible without the leadership of our county membership coordinators and the commitment of their dedicated teams of volunteers that invite their family, friends, neighbors and local businesses to join them as a member of our organization,” said Paul Lyons, Ohio Farm Bureau’s vice president of membership. “Achieving these goals has even greater meaning, as we celebrate 100 years of doing the important work of our organization.”
At the conclusion of the campaign, Putnam County earned the Milestone Award, to commemorate achieving farmer and ag professional member gain.
Ohio Farm Bureau’s mission is working together for Ohio farmers to advance agriculture and strengthen our communities. Learn more at ofbf.org.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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