2025 priorities discussed at Farm Bureau’s Ag Day at the Capital
A large contingency of Ohio Farm Bureau members made their way to the Statehouse Feb. 19 to meet one-on-one with their state senators and representatives.
Read MoreAfrican swine fever has been sweeping through various pockets of the world, threatening the pork market. While this disease has been around for many years, it’s only been in the last year that concern has ramped up about this highly contagious disease. Ohio Farm Bureau Director of Water Quality and Research Jordan Hoewischer discusses why this is the case during a recent Field Day podcast with insight from Dr. Paul Sundberg, executive director of the Swine Health Information Center, and Dr. Liz Wagstrom, chief veterinarian at the National Pork Producers Council.
What is African swine fever?
It’s a highly contagious viral disease with a high mortality rate and affects both domestic and wild pigs. Multiple strains exist with some more virulent than others.
Is it in the United States?
No. It’s been found in Africa, Eastern Europe, Southeast Asia and China where it infected the largest pig herd in the world. China has more than half the world’s pork production and markets 500-600 million pigs per year compared to 120 million in the United States.
Is the disease a threat to human health?
No. It can’t be transmitted from pigs to humans and is not a food safety issue.
Is there a cure?
No. Currently there is no treatment or vaccine available. The only way to stop the disease is to depopulate affected herds.
What are the symptoms?
The disease causes hemorrhaging throughout the organs, and symptoms include fever, discolored skin that is purplish in color, weakness, diarrhea and vomiting and coughing or difficulty breathing.
What is being done to prevent it from infecting U.S. herds?
The Swine Health Information Center has been collaborating with swine veterinary diagnostic labs across the United States to report endemic diseases and keep an eye out for possible cases. The center also has increased education efforts about African swine fever to pork producers and veterinarians.
More intense border protection measures have been put in place with a proposal to add 600 more agricultural inspectors. Additionally, some states have joined forces on developing a response protocol if African swine fever is found there.
Learn more about African swine fever and other emerging issues in agriculture by subscribing to the Field Day with Jordan Hoewischer podcasts.
A large contingency of Ohio Farm Bureau members made their way to the Statehouse Feb. 19 to meet one-on-one with their state senators and representatives.
Read MoreGrowing our Generation enewsletter features insights and ideas directly from Ohio’s young farmers and food and agricultural professionals. Sign up…
Read MoreJed Adams of The Ohio State University’s Collegiate Farm Bureau is the winner of Ohio Farm Bureau’s 2025 Collegiate Discussion Meet competition.
Read MoreKameron Rinehart of Fayette County is the winner of Ohio Farm Bureau’s Young Agricultural Professionals 2025 Discussion Meet competition.
Read MoreIn this recording, learn about the recent increases in Ohio CAUV values, gather information to help you understand the property tax system, and get an update on legislative action.
Read MoreInnovative legislation to expand affordable health care access to rural Ohioans has been introduced in the Ohio Legislature and has…
Read MoreOhio Farm Bureau is pursuing an option that would provide a competitive and innovative alternative for members who do not easily fit into traditional health plan coverage.
Read MoreOhio BWC safety consultants can help you identify potential hazards and develop a plan to eliminate them.
Read MoreGrain Bin Safety Week is Feb. 16-22, 2025 – Nominate your local fire department through April 30.
Read MoreAll 13 policies that came from Ohio were passed on the AFBF delegate floor.
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