Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreAddressing the challenges that threaten water quality is an important priority for Ohio’s agriculture community. The Ohio Farm Bureau Federation has released a report detailing its efforts to ensure safe and healthy water for the state.
This Water Quality Status Report, the sixth in a series, shows the strides farmers have made in improving and protecting one of the state’s most valuable resources and that clean water and productive farming can coexist. The report emphasizes actions in the Western Lake Erie Basin and throughout the state.
The latest report highlights the launch of Gov. Mike DeWine’s H2Ohio water quality initiative, the latest research being conducted on the Blanchard River Demonstration Farms, Ohio Farm Bureau Water Quality Grants awarded to county Farm Bureaus to expand research at the local level and the role of the newly developed Ohio Agriculture Conservation Initiative in the state’s ongoing water quality efforts.
The report is available online at farmersforwater.org.
Antosch selected for Great Lakes Advisory Board
2019 Water Quality Grant recipients
Field Day with Jordan Hoewischer: H2Ohio and OACI
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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