Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreThe saying “necessity is the mother of innovation” has rarely been more true for modern society than it was during the height of the Covid-19 pandemic. That is particularly true for the farm and food sector. Farmers found new ways to market their products, manufacturers changed how food was packaged and delivered and more made-at-home recipes were Googled by the American public than ever before. There is one Ohio organization that specializes in helping those that grow and process our food more successfully and, needless to say, they have been very busy over the past 18 months. Learn more about the Center for Innovative Food Technology, or CIFT, on this Our Ohio Weekly.
00:00 – Rebecca Singer, CIFT’s President and CEO and Elizabeth Murawski, Business and Workforce Development Manager for CIFT talk about how their organization encourages economic development by providing technical innovations and solutions for the food processing and agricultural industries.
23:50 – Meet Young Ag Professionals Jonathan and Alyssa Zucker, “To the Beat of Agriculture” and find out how they understand that in order to accomplish something in the future, you have to have respect for the past.
32:20 – CIFT’s Rebecca Singer and Elizabeth Murawski talk about ways they are helping their clients combat new cybersecurity threats.
42:20 – American Farm Bureau’s Ag Innovation Challenge is underway. AFBF’s Executive Director of Industry Relations, Sarah Brown, shares the details.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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Meet the four new members of Ohio Farm Bureau’s Young Ag Professionals State Committee.
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HB 10 ensures transparency around how imitation meat is labeled, along with restoring needed flexibility around the application of crop protection tools.
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FBi Buildings has been delivering exceptional post-frame construction solutions for 65+ years, earning the trust of satisfied customers throughout the Midwest.
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Ohio BWC industrial hygienists, safety consultants, and ergonomists can visit your farm, help spot risks, and suggest improvements that make a real difference.
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Nationwide’s Grain Bin Safety campaign expands its reach, delivering grain rescue tubes and training to 62 fire departments in 2025.
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Urge President Trump and Congress to act before the end of 2025 to provide immediate relief and long-term stability for America’s farmers and ranchers.
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Meet Marion County Farm Bureau member Clayton Lust, a third-generation grain farmer and Beck’s Hybrids dealer, and Kelsey Bezdek, a first-generation livestock farmer and Lake County Farm Bureau member.
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