Farm Bureau serves up breakfast at Hillsboro Farmers Market
The event provided a great opportunity to engage with community members and share information about Farm Bureau membership.
Read MoreThe event highlighted the importance of collaboration between agricultural organizations in promoting sustainable and profitable livestock practices.
On Jan. 14, 2025, approximately 20 farmers and homesteaders gathered at United Producers, Inc. for the second Small Acreage Livestock Seminar. Hosted by United Producers, the event focused on Pasture-Raised Livestock Practices, providing attendees with insights into sustainable farming methods.
The evening began with a sponsored meal, courtesy of Ohio Cattlemen’s Association, with food provided by Maplecrest Meats and More Catering. Following the meal, William Wickerham of the Adams County Soil and Water Conservation District delivered a presentation, covering topics such as grass-fed beef, grazing practices, and rotational feeding.
Greg Tholen, Highland County Farm Bureau Board trustee, discussed the importance of membership, highlighting how the organization works for farmers through policy advocacy and initiatives such as Ag Day at the Capital. Tholen also announced that he and event organizer, Tim Sheeley, are developing a resource guide to assist new homesteaders and ranchers.
Barbie Casey-Booth of Small Ruminant Consulting, LLC provided attendees a better understanding on ketosis in sheep and goats, discussing its causes, symptoms, prevention, and treatment strategies to help producers maintain herd health.
Dalton Black provided information about United Producers, Inc. and its role in supporting local farmers.
Mark your calendar for the next event Feb. 18, which will focus on cow-calf operations.
The event provided a great opportunity to engage with community members and share information about Farm Bureau membership.
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Even with a rainy planting season, many farmers still made time to attend, which was greatly appreciated!
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The event was hosted by local educators and community partners, with the shared goal of sparking curiosity and preparing students for tomorrow’s workforce.
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This event was part of an ongoing effort to provide quality agricultural programming for the local farming community.
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The meeting provided an opportunity for members, community leaders and local farmers to voice concerns and help shape policy recommendations.
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This meeting fulfilled the training requirement for the Farm Bureau group rating program, helping employers better understand workers’ compensation coverage and safety practices.
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The event, hosted by Ohio Farm Bureau, provided an opportunity for members to engage with legislators and discuss key priorities affecting Ohio agriculture.
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The clinic featured a live calving demonstration by Dr. Caleb Bohrer and Dr. Wyatt Krom of Bohrer Vet Services.
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The Southern Ohio Ag Showcase kicked off its inaugural year, for what looks to be a yearly event for the agricultural community.
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The event highlighted the importance of collaboration between agricultural organizations in promoting sustainable and profitable livestock practices. The next meeting is Feb. 13.
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