This sweet, crisp pepper salad requires refrigeration 1 hour prior to serving.

Three Pepper Salad

 

This sweet, crisp pepper salad requires refrigeration 1 hour prior to serving.

Ingredients

  • 1 Red sweet pepper cored and seeded
  • 1 Yellow sweet pepper cored and seeded
  • 1 Orange sweet pepper cored and seeded
  • 1 Small sweet onion
  • 1/4 cup chopped parsley
  • Coarse salt and ground pepper
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1/4 cup crumbled feta cheese

Directions

Slice sweet peppers into matchstick-size pieces and place in a large bowl. Slice onion into matchstick-size pieces and add to the bowl. Add parsley. Sprinkle with coarse salt and pepper. Add rice vinegar and sesame oil, stirring to mix well. Cover and refrigerate approximately 1 hour before serving. To serve, toss salad again and sprinkle with crumbled feta cheese.

Photo by Galen Ludwick Harris

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