Ingredients
- 1 pound ground turkey
- 1 large onion, diced
- 2 cloves garlic, crushed
- 3, 16 ounces cans diced tomatoes
- 4 celery ribs
- 1 package taco sesoning
- 1 teaspoon salt
- 2 teaspoons sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon red pepper sauce
- 3, 15 ounces cans kidney beans, drained
Directions
Brown turkey with onions and garlic, drain. Put in slow cooker and add remaining ingredients. Stir. Cook on low for 6 to 8 hours.
Submitted by Jo Sana Maul, Wintersville