Ohio Farm Bureau applauds results of OACI’s 2026 Assessment Survey Report
The report provides a data-driven look at conservation practices across the Western Lake Erie Basin and emphasizes farmers are doing their part in water quality.
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The report provides a data-driven look at conservation practices across the Western Lake Erie Basin and emphasizes farmers are doing their part in water quality.
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Over 30 tour participants witnessed a variety of conservation strategies in action, including cover crops, no-till and strip-till systems, two-stage ditches, land buffers and advanced manure management.
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In this Ohio Farm Bureau Podcast, key findings of the latest Ohio Agriculture Conservation Initiative Assessment Report are unveiled.
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This year marks the 10 year anniversary of the Toledo water crisis. Here is a Top 10 list of water quality stories that shine a light on the progress Ohio’s agriculture community is making.
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OACI rolled out the findings of its 2023 Assessment Survey Report on practices being used by farmers in the Sandusky watershed to manage water and nutrients.
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The survey results establish a baseline of adoption for various farming practices in the Sandusky watershed.
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Over 2,000 northwest Ohio farmers have become involved in the OACI certification program since its rollout in early 2020.
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Farmers in Ohio are increasing soil sampling and managing soil nutrients more closely, leading to a gradual decrease in high soil test phosphorus levels that can lead to water quality problems.
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A new film about water quality in Lake Erie skips over all of the advancements being made by farmers in northwest Ohio and beyond.
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The OACI Assessment survey results establish a baseline of adoption for various farming practices in the Lower Maumee watershed.
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