The days of rugged granolas have given way to those with a bit more flair. Making your own is also a good reason to reach for flavor neutral oils that don’t compete with the salty, sweet or spicy nature of your favorite recipe.

The days of rugged granolas have given way to those with a bit more flair. Making your own is also a good reason to reach for flavor neutral oils that don’t compete with the salty, sweet or spicy nature of your favorite recipe.
Meet Lou Brown, Auglaize County
Rolled oats and Grapenuts cereal add whole grain goodness to this cranberry, coconut, and walnut granola.
Rhubarb is often mistaken to be a fruit; it is actually a close relative of garden sorrel, and is therefore a member of the vegetable family.
Rolled oats, almonds, coconut and raisins add to the delicious texture of this snack.