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Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreA bit of a theme developed within the pages of the 2018 November/December Our Ohio magazine as the publication came together.
Ohio Farm Bureau is preparing to celebrate an important milestone – its centennial celebration – which kicks-off at OFBF’s annual meeting Dec. 6-7. A couple of the feature stories in this issue of Our Ohio encompass many aspects of the celebration. Group members North High Brewing Co., farmer Matt Cunningham and Zachrich Hop Yard all came together to create Cover Crop beer especially for Ohio Farm Bureau.
Jefferson County artist Dave Barnhouse also was commissioned by four County Farm Bureaus to create a commemorative rural scene to celebrate the centennial. His story and artwork are featured in the magazine. Barnhouse is a member in long-time Farm Bureau Organization Director Michele Specht’s area. Specht and her family, former dairy farmers, share the spotlight in Our Ohio as well.
Lorain County Farm Bureau and its decades-long partnership with Lorain County Community College also is featured, as is Delaware County Farm Bureau members at Sugar Valley Farms and their standardbred horses who compete in the annual Little Brown Jug.
Rounding out the newest issue of the magazine is a profile of Union County’s Anne Scheiderer, who has been a 4-H adviser for more than 50 years.
As always, OFBF Executive Vice President Adam Sharp’s Across the Table column kicks off the publication. He shares insights and highlights from his two-year listening tour in Ohio, visiting every county as promised when he became executive vice president in 2016.
Finally, a throwback to some of the most popular recipes from Our Ohio’s past also are included in this issue, the whole of which almost feels like a trip down memory lane.
Our Ohio magazine is a benefit of Farm Bureau membership and Our Ohio support. Learn more.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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One of the best decisions Shannon and Heather Utter made a few years ago was looking into a Farm Bureau member benefit that has ended up saving them thousands of dollars on their energy bills.
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Ryan Hiser has experienced first-hand the importance of having the opportunity to vote on issues that will affect his family operation and other farmers.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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