Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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On this edition of Our Ohio Weekly:
What changes may have to happen so a derailment of the food supply never happens again? The Ohio State University College of Food, Agricultural and Environmental Sciences recently hosted a webinar to cover the recent woes of America’s food supply system.
00:00 – Sustaining Our Food Supply Chain – Kurt Loudenback, CEO and owner of Grand Prairie Foods; Dr. Sally Rockey, executive director of the Foundation for Food and Agriculture Research; and Mike Townsley, chairman, Bob Evans Farms/Post Refrigerated Retail
23:50 – “To the Beat of Agriculture” — Richard Cocks talks about a new Ohio Farm Bureau Foundation scholarship in his name.
32:20 – Ohio Farm Bureau Policy Counsel Leah Curtis shares important information about home butchering in “Legal with Leah”
42:20 – Hear how northeast Ohio county Farm Bureaus are part of a 9,000 pound pork donation.
To grow a network and gain perspective and knowledge in the industry through personal and professional development has been invaluable. Every day I learn and grow.
The issue of property taxation remains as one of the biggest challenges our members face today. Ensuring agricultural property is valued for its agricultural potential and not development is critical to the continued success of Ohio agriculture.
Farm Bureau is what really got the word out. It’s been one of their goals to get this done.
I could not have done it without the resources I have found through Farm Bureau.
Because we are younger farmers just starting out, Farm Bureau has a lot of good opportunities and resources to help us grow in the future.
Through the Select Partner program, we became educated in farm insurance and weren't just selling policies. It became more and more clear why farmers need an advocate like Ohio Farm Bureau.
Featured Articles
How reliable will electricity be this winter?
For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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Cost of Thanksgiving dinner declines
The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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Growing our Generation: New leaders for young ag professionals
Meet the four new members of Ohio Farm Bureau’s Young Ag Professionals State Committee.
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Ohio Farm Bureau applauds passage of House Bill 10
HB 10 ensures transparency around how imitation meat is labeled, along with restoring needed flexibility around the application of crop protection tools.
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Finish Your Pole Barn Interior with FBi Buildings’ Fall Interior Liner Special – Starting at $15,999
FBi Buildings has been delivering exceptional post-frame construction solutions for 65+ years, earning the trust of satisfied customers throughout the Midwest.
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What??? Noise hazards in farming
Ohio BWC industrial hygienists, safety consultants, and ergonomists can visit your farm, help spot risks, and suggest improvements that make a real difference.
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Prepared to protect: 62 fire departments gain life-saving rescue tools
Nationwide’s Grain Bin Safety campaign expands its reach, delivering grain rescue tubes and training to 62 fire departments in 2025.
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Action Alert: Tell Congress — It’s Time to Stabilize the Farm Economy
Urge President Trump and Congress to act before the end of 2025 to provide immediate relief and long-term stability for America’s farmers and ranchers.
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Growing our Generation: Different farms, similar challenges
Meet Marion County Farm Bureau member Clayton Lust, a third-generation grain farmer and Beck’s Hybrids dealer, and Kelsey Bezdek, a first-generation livestock farmer and Lake County Farm Bureau member.
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