Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreIt’s back! The Woodland Wednesdays workshop series returns on Wednesday, Jan. 13 from 6 p.m. to 7:30 p.m. for Wicked Weeds, a virtual homeowner invasive species removal workshop.
Invasive species impact all of us and there’s no better time than the new year to commit to make a positive change. Join this online presentation to learn about problematic invasive plants and techniques on how to remove them. Gain new skills, helpful resources and a renewed desire to tackle invasive species on your own property.
Don’t miss this special “winter woody edition” of Wicked Weeds. Featured speakers include Natalie Gertz-Young, Lake County Soil and Water Conservation District and Joel Firem of Firem Forestry Consulting.
Collaborators include Natural Resources Conservation Service, Geauga, Lake, Ashtabula, Portage, and Trumbull Soil and Water Conservation Districts, ODNR Division of Forestry, Ashtabula, Geauga, Lake, Trumbull, and Portage County Farm Bureaus, and ODNR Division of Wildlife.
This online class is free, but registration is required by Jan. 12. Register online, or call the local SWCD office, NRCS office, or the Farm Bureau office at 440.426.2195.
My first recommendation in your journey is to start out with a local farming friend or mentor along with joining an organization like Ohio Farm Bureau.
We’re just so thankful for the Farm Bureau and the foundation for helping put this together. And of course, the Boyert family for the vision they had with this grant. It’s jumping us forward 10 years. It’s unbelievable.
I could not have done it without the resources I have found through Farm Bureau.
It wasn’t until I joined the Wilmington College Collegiate Farm Bureau that I truly saw how my passion could translate into leadership, advocacy and a career.
The issue of property taxation remains as one of the biggest challenges our members face today. Ensuring agricultural property is valued for its agricultural potential and not development is critical to the continued success of Ohio agriculture.
Through the Select Partner program, we became educated in farm insurance and weren't just selling policies. It became more and more clear why farmers need an advocate like Ohio Farm Bureau.
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Growing our Generation: Choosing conservation
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Ohio Farm Bureau applauds Ohio EPA decision to maintain permitting process for data centers
Ohio Farm Bureau supports responsible economic development and will continue to advocate for policies that protect Ohio’s water resources, farmland and rural communities.
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Ohio Farm Bureau Podcast: The future of USMCA
Dr. Ian Sheldon joins the podcast to explain the history of USMCA, what recent decisions mean for the agreement and why its future matters for Ohio agriculture.
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New imAGine Ag exhibit to debut at 2026 Ohio State Fair
Ohio Farm Bureau is proud to soon welcome visitors to the new imAGine Ag exhibit premiering at the 2026 Ohio State Fair.
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Six important summer farm safety reminders
Every job on the farm is important, but making it home safely is the most important. Making safety part of every task, prevents injuries, reduces downtime, and keeps your operation moving forward all season.
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Ohio Farm Bureau Foundation Golf Invitational raises record $118,000
These funds will help provide scholarships, expand educational programs and strengthen initiatives that connect students and young professionals to meaningful careers in agriculture.
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Growing our Generation: Two perspectives on dairy farming
While many envision the dairy sector solely on the farm, modern agriculture relies heavily on vital, nontraditional supporting roles.
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Regenerative farming 101: What to know if you’re making the switch
Talk to your Nationwide Farm Certified agent today to see if you’re ready to make the switch and explore what it means to your farm’s risk management strategy.
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USDA announces new support, funding for local meat processors
USDA is providing $60 million in support and funding opportunities for small and mid-sized meat processors across the country. Apply by Aug. 7.
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