Throughout the United States, there has been growing interest in alternative meat options, including plant-based and lab-grown meat. A team of researchers in the College of Food, Agricultural, and Environmental Sciences at The Ohio State University recently surveyed 1,250 Ohio consumers and 130 Ohioans who identified themselves as members of the agricultural industry to better understand how consumers would like to learn about meat option, as well as industry perceptions regarding meat and plant-based alternatives. On this Our Ohio Weekly, we’ll go over the results.

Our Ohio Weekly · Study Gauges Perceptions of Meat and Meat Alternatives

00:00 – Dr. Joy Rumble, Assistant Professor, Department of Agricultural Communication, Education, and Leadership at Ohio State’s College of Food, Agricultural and Environmental Sciences highlights the findings of their meat options survey.

23:50 – On this “To the Beat of Agriculture,” we’ll hear from the First Vice President of the Ohio Farm Bureau and learn how Cy Prettyman’s passion for livestock as a child turned into a 30-year (and counting) agricultural career.

32:20 – With county fair season right around the corner, Farm Credit Mid-America and Rural 1st are excited to launch the second installment of the Fight the Hunger, Stock the Trailer contest. The contest is designed to help junior fairs raise food donations for their local food banks through a competition between county fairs across Ohio. Farm Credit Mid-America’s Patrick Link shares the details.

42:20 – Stephanie McCloud, CEO of the Ohio Bureau of Workers’ Compensation, talks about the many free resources her agency offers to those in agriculture.

Labor has always been an issue, mainly because we are a seasonal operation. So that's a challenge finding somebody who only wants to work three months out of a year, sometimes up to six months.
Mandy Way's avatar
Mandy Way

Way Farms

Farm Labor Resources
I appreciate the benefit of having a strong voice in my corner. The extras that are included in membership are wonderful, but I'm a member because of the positive impact to my local and state agricultural communities.
Ernie Welch's avatar
Ernie Welch

Van Wert County Farm Bureau

Strong communities
I see the value and need to be engaged in the community I live in, to be a part of the decision-making process and to volunteer with organizations that help make our community better.
Matt Aultman's avatar
Matt Aultman

Darke County Farm Bureau

Leadership development
Farm Bureau involvement has taught me how to grow my professional and leadership experience outside of the workforce and how to do that in a community-centric way.
Jaclyn De Candio's avatar
Jaclyn De Candio

Clark County Farm Bureau

Young Ag Professionals program
With not growing up on a farm, I’d say I was a late bloomer to agriculture. I feel so fortunate that I found the agriculture industry. There are so many opportunities for growth.
Jenna Gregorich's avatar
Jenna Gregorich

Coshocton County Farm Bureau

Growing our Generation
Knowing that horticulture is under the agriculture umbrella and having Farm Bureau supporting horticulture like it does the rest of ag is very important.
Jared Hughes's avatar
Jared Hughes

Groovy Plants Ranch

Groovy Plants Ranch
If it wasn't for Farm Bureau, I personally, along with many others, would not have had the opportunity to meet with our representatives face to face in Washington.
Austin Heil's avatar
Austin Heil

Hardin County Farm Bureau

Washington, D.C. Leadership Experience
So many of the issues that OFBF and its members are advocating for are important to all Ohioans. I look at OFBF as an agricultural watchdog advocating for farmers and rural communities across Ohio.
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Mary Smallsreed

Trumbull County Farm Bureau

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