Cows make Christmas extra cheerful
It might seem like a real chore to have to take care of the animals before any Christmas gifts or meals can happen, but to me it is such a special time.
Read MoreHello Everyone.
You have probably heard by now about the fire at Comp Dairy in Ashtabula County that occurred Sunday night. Thankfully, no one was hurt and the majority of the cow herd was unharmed. The fire was mostly contained to the milking parlor, which was rendered inoperable to milk the more than 1,000 head herd of dairy cows. Having a fire on a farm is stressful enough, but finding a home for that many milking cows in less than 24 hours was a Herculean task.
Most dairy farms build their milking facilities (pump, parlor, bulk tank, barns, etc.) to fit their specific needs, which is usually the size of their own herd. While they may be able to accommodate a slight increase in herd size, it’s not common for a dairy farm to have capacity to double their milking operation in the blink of an eye without major modifications and construction. When the call went out that Comp Dairy was looking for a temporary home for their milking herd, there was no single farm that could accommodate the entire herd. Multiple local and regional dairy farms did their best to make space to help a fellow family farm during this difficult time. Ultimately, the cows found their way to one of 14 farms, where they are being cared for and milked.
The response showed the resilience of the farming community and the willingness to help those in need. It truly made me proud to see the outpouring of support for the Comp family. Volunteers helped clean up after the fire, sorted cows, hauled cows and jumped in wherever else they could. Getting cows to those farms would not have been possible without a seemingly never-ending fleet of cattle trailers, with many making multiple trips from Comp Dairy to the herd’s destinations. I talked to many volunteers who were up for more than 24 hours, and many were running on only a few hours of sleep.
Hopefully the cows will be back home soon and life will return to normal for the Comp family and their employees. Many people have asked how they can assist in the recovery effort. As I’m writing this, there are efforts to organize donations to directly support the family. As in any emergency, there is an urge to help people in need, but please make sure you are making donations through an official channel, as these situations also create opportunities for scams.
If you have any questions about how you can help the Comp family, please contact our office at 330-638-6783, or contact Mandy Orahood at Ohio Farm Bureau by email.
Submitted by Lee Beers, an extension educator, agriculture and natural resources at the Ohio State University Extension. He can be reached by email.
It might seem like a real chore to have to take care of the animals before any Christmas gifts or meals can happen, but to me it is such a special time.
Read More
Happy Thanksgiving, Everyone! I say it every year, but Thanksgiving is my favorite holiday. The gathering of friends and family…
Read More
We need to get back to being people who see the good before the differences. Because when agriculture thrives, communities thrive.
Read More
As we pull on our hoodies, light our jack-o’-lanterns and sneak just one more piece of candy, we can thank agriculture for giving us the most spooktacular night of the year.
Read More
It is currently illegal to sell unpasteurized milk in Ohio. There is a renewed interest in raw milk sales, so that could change.
Read More
Fatigue and stress can sneak up on even the most seasoned farmer. Please, take care of yourselves.
Read More
Traveling on roads with large, often oversized equipment adds to the stress.
Read More
Much of Ohio’s pumpkin crop ends up at farm markets, roadside stands and patches where families pick out carving pumpkins and pie pumpkins by hand.
Read More
Seeing these events be so successful and having kids so excited and eager to learn is truly heartwarming.
Read More
CEA will not replace traditional farming, but it is helping our food supply be more sustainably produced in the United States.
Read More