Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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The way we consume media is changing. You could be listening to music or a show in your car or tooling around in your shop or garage as it airs on your local radio station, or you might be listening to the podcast version on your mobile device or even a smart speaker. This goes for just about any program being produced these days for any segment of our society…including agriculture. On this Our Ohio Weekly, Ty Higgins visits with ag media mogul, Rob Sharkey, who is changing the way farmers and those involved in agriculture get their entertainment and information.
00:00 – Rob Sharkey, The Shark Farmer, talks about why he started his podcast and how it has boomed into shows on SiriusXM radio and RFD-TV.
23:50 – In honor of Women’s History Month, meet Central State University ag instructor Dr. Cindy Folck “To the Beat of Agriculture.”
32:20 – The deadline to sign up for the 2021 ExploreAg camps is April 2. Ohio Farm Bureau Foundation’s Executive Director Kelly Burns has all of the details.
42:20 – USDA/NASS will be starting up its weekly crop progress reports as farmers get back into the fields. Ohio’s State Statistician Cheryl Turner discusses what goes into putting those reports (and the many others NASS releases) together.
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Farm Bureau provides opportunities, platforms and resources to help you develop your voice in the industry and give farmers a seat at the table with leaders and legislators.
Read MoreThe emergency fuel waiver to allow the sale of summer gasoline blends containing 15% ethanol will lengthen the period during which Americans can continue buying E15 from June 1 to Sept. 15.
Read MoreThe Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more.
Read MoreNew resources and technology are broadening the different types of sales tools and strategies available to farmers.
Read MoreODA will enroll 500,000 acres into the program for a two-week sign-up period, beginning April 22, 2024, through May 6, 2024. Contact local SWCD offices to apply.
Read MoreKatie Share of Columbus has been named ExploreAg and Youth Development Specialist for Ohio Farm Bureau.
Read MoreMary Klopfenstein of Delphos has been named Young Ag Professional and Ag Literacy Program Specialist for Ohio Farm Bureau.
Read MoreThe plan has been updated to give sole proprietors access to more rate stability and a smart solution that offers potential savings on health care.
Read MoreThe American Farm Bureau Federation, in partnership with Farm Credit, is seeking entrepreneurs to apply online by June 15 for the 2025 Farm Bureau Ag Innovation Challenge.
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