A different kind of protein between a couple burger buns will satisfy the taste buds of even the most selective eaters.
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Whether looking for a simple start to an Italian feast or the main course to a meal, this scrumptious tried and true soup is sure to be a crowd pleaser.
Korean Miso and Honey Glazed Cod
Toss a bit of East Asian spice into this fish dish for a change of pace. Miso can be made from fermented soybeans.
Whipped Potatoes
Put the potatoes in a large pot, cover with water and bring to a boil. Simmer over moderate heat until…
Slow Cooker Short Ribs with Whipped Potatoes
Don’t put that slow cooker away yet. Early spring can still bring chilly weather. Ribs and potatoes can be just the right comfort food for those cold nights.
Skirt Steak with Chimichurri Sauce
Chomping at the bit to get the grill fired up again? This dinner centerpiece brings its own heat, but the beef from the charcoal or gas grill is melt-in-your-mouth fantastic.
Broccoli Beef Braid
This main dish is a fun way to present both ground beef and broccoli to the pickiest eater in your family.
Sweet & Spicy Meatballs
This tried and true appetizer classic adds a great protein component to any balanced meal.
Eggs in Purgatory
Bored with breakfast standbys and looking for a challenge? This interesting dish may be just what you’re looking for.
Croissant Breakfast Sandwiches
For an easy, fancy alternative that is pleasing on the eyes and the palate, try these hearty breakfast sandwiches.
French Toast Bake
Here’s a twist on a tried and true breakfast or brunch favorite the whole family will enjoy. Prepare ahead: it needs to be refrigerated overnight before baking.
Filet Mignon with Provencale Bread Crumbs
Warming up on a cold night with comfort food like this never tasted so good. From the November/December 2019 Our Ohio magazine.