Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreOn this week’s Our Ohio Weekly:
COVID-19 has impacted almost every sector of Ohio’s food production system, and the range of that impact is far reaching. This week, hear from the state’s commodity groups about how their farmers are being affected directly from the global coronavirus pandemic and the steps they are taking to keep the food supply readily available.
00:00 – Dr. John Newton, chief economist, American Farm Bureau Federation / Tadd Nicholson, executive director, Ohio Corn and Wheat / Kirk Merritt, executive director, Ohio Soybean Association
16:50 – Dave Shoup, president, Ohio Pork Council
23:50 – Dairy farmer Rose Hartschuh talks about her farm’s first time ever being told to dump milk “To the Beat of Agriculture”
32:20 – Elizabeth Harsh, executive director, Ohio Cattlemen’s Association
42:20 – Scott Higgins, president and CEO, American Dairy Association Mideast
How have you been impacted directly? Take the Farm, Food and Agribusiness COVID-19 Impact Survey and let Farm Bureau know.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Legacy nutrient deductions enable new farmland owners to claim deductions on the nutrients within the soil on which healthy crops depend.
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Farmers, agribusinesses and community members are encouraged to nominate their local fire departments for Nationwide’s Nominate Your Fire Department Contest through April 30.
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Introduced by Sen. Paula Hicks-Hudson, SB 120 would establish the Urban Farmer Youth Initiative Pilot Program.
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Gases, vapors, and fumes can all create risk. How can we measure and protect ourselves from them?
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The Ohio Farm Bureau’s Young Agricultural Professionals State Committee has named its 2026 leadership and the individuals who will be serving on the state committee for 2026-2028.
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The Ohio Farm Bureau Foundation has multiple scholarships available to Ohio students from rural, suburban and urban communities who are pursuing degrees with a connection to the agricultural industry.
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With 100% bonus depreciation now permanent, farmers can deduct the full cost of a new agricultural building in the year it’s placed in service.
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Lincoln Deitrick was named the Outstanding Young Farmer, Denver Davis won the Excellence in Agriculture Award, and Margaret Houts won the Discussion Meet.
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Michelle Downing of Franklin County has been named finance director of county operations for Ohio Farm Bureau.
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