Ty Higgins - Sept. 29
Our Ohio Weekly recently visited with American Farm Bureau President Zippy Duvall to talk about the impact the coronavirus has had on the agriculture industry and AFBF’s response to it. The interview started off on a personal note as Duvall…
Full stop. The first case of COVID-19 was officially diagnosed in Ohio March 9, and the Ohio Department of Health ordered everyone to stay at home beginning March 23. Suddenly, schools across Ohio closed. Downtown office buildings emptied. Grocery stores…
Ohio Farm Bureau Staff - Sept. 15
Ohio Gov. Mike DeWine signed House Bill 606 into law, ensuring civil immunity to individuals, schools, health care providers, businesses and other entities from lawsuits arising from exposure, transmission or contraction of COVID-19, or any mutation of the virus, as…
Kelli Milligan Stammen - Sept. 11
Conversations with farmers have historically revolved around two things — weather and markets. Yet in the winter months leading up to spring 2020, Kris Swartz noticed a change in the conversation. Conservation practices were a hot topic when farmers came…
Michael Stewart Leach - Sept. 1
Hard work, dedication and concern for others aren’t quaint concepts at Olde Tyme Farms. These principles helped the 20-acre chicken, egg and organic vegetable operation quickly pivot and keep moving, despite the COVID-19 shutdown. “We changed from mostly wholesale to…
Ohio Farm Bureau Staff - July 28
On Tuesday, Gov. Mike DeWine announced that the remaining county and independent fairs set to take place in Ohio in 2020 will be ordered to run as junior fairs only. Read the order “We laid down some very specific guidelines…
Ohio Farm Bureau Staff - July 24
For a while in late spring, there was a significant slowdown in meat production. Food chain disruptions due to the COVID-19 pandemic resulted in meat processing bottlenecks. Grocery and food pantry refrigerators and freezers were running low or on empty,…
Ohio Farm Bureau Staff - July 22
As Gov. Mike DeWine laid out orders for Ohio’s county and independent fairs to operate amid COVID-19, his goal was to try to provide an outlet for young people who participate in 4-H and FFA to do so safely during…
Amy Beth Graves - July 21
The phone call April 3 stunned Kevin Spreng. He was going to have to dump more than 700 gallons of milk on his Shreve farm, Willow Brook Dairy. The reason? His milk processor, Dairymens Inc., was over capacity for milk…
Ohio Farm Bureau Staff - July 16
In early July, a public health order was put into effect mandating face coverings in public in all Ohio counties that have reached the designation of Red Alert Level 3 Public Health Emergency or a Purple Alert Level 4 Public…
