Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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As a new program year begins, the Ashtabula, Geauga, Lake and Trumbull County Farm Bureau boards of trustees would love to hear input directly from members. What do members want to see from Farm Bureau? What don’t they want to see? How they want to see it? and more. There are always volunteer opportunities if for those who are interested in that, as well.
Completing the survey earns a chance to win one of several Farm Bureau goodies, from shirts to hats, stainless mugs, beach towels, Christmas ornaments and more.
The survey is open to nonmembers, too. Let Farm Bureau know the things you would like to see if you were to join your county Farm Bureau.
To request a paper copy of the survey, please email or call 440.426.2195.
All input is appreciated. All information gathered will be used to help plan the upcoming program year and to improve the services offered locally.
The survey ends Monday, November 30, 2020
To grow a network and gain perspective and knowledge in the industry through personal and professional development has been invaluable. Every day I learn and grow.
The issue of property taxation remains as one of the biggest challenges our members face today. Ensuring agricultural property is valued for its agricultural potential and not development is critical to the continued success of Ohio agriculture.
Farm Bureau is what really got the word out. It’s been one of their goals to get this done.
I could not have done it without the resources I have found through Farm Bureau.
Because we are younger farmers just starting out, Farm Bureau has a lot of good opportunities and resources to help us grow in the future.
Through the Select Partner program, we became educated in farm insurance and weren't just selling policies. It became more and more clear why farmers need an advocate like Ohio Farm Bureau.
Featured Articles
Ohio Farm Bureau members support maple syrup legislation
Introduced by Rep. Sarah Fowler Arthur (R-Ashtabula) and Rep. David Thomas (R-Jefferson), the bill would add trees cultivated for maple syrup production to Ohio’s statutory definition of agriculture.
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Ohio Farm Bureau launches partnership with Gripp
Ohio Farm Bureau members receive exclusive access and discounted rates to digital tools specifically designed to maximize day-to-day productivity, simplify equipment maintenance and enhance asset protection.
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Ohio Farm Bureau shares members’ concerns with Joint Data Center Committee
Ohio Farm Bureau shared members’ concerns about the rapid growth of data centers across the state and the long-term impacts on agriculture and rural communities.
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Be a part of the America 250-Ohio Agritourism Trail
The online application period is open now, until June 30, for those who would like to apply to be featured on the America 250-Ohio Agritourism Trail.
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Ohio Farm Bureau supports expanded access to E15 on Ohio Turnpike
Ohio Farm Bureau testified in support of House Bill 773, legislation that would allow Ohio Turnpike travel plazas to offer E15.
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Applications open for AgriPOWER Class XVII
Ohio Farm Bureau is accepting applications for AgriPOWER Class XVII, its leadership and advocacy development program. Application deadline is Aug. 1, 2026.
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Ohio Farm Bureau Foundation awards $147,500 in scholarships
Annually, the foundation recognizes Ohio students for their academic effort, community engagement and career interests that link agriculture to community service, education or scientific research.
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Ohio Farm Bureau appreciates pause for data center tax exemption
Gov. Mike DeWine’s recent decision to pause consideration of any new data center tax exemption requests, through the Ohio Tax Credit Authority, comes as the Ohio General Assembly’s Joint Data Center Study Committee looks at the growth of data centers in Ohio.
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Price checkers wanted
Farm Bureau members are invited to participate June 1-7 in American Farm Bureau’s Summer Cookout Survey of retail food prices commonly used to prepare a cookout meal for 10 people.
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