Nine Ohio counties rewarded for innovative programming
Our grassroots leaders are constantly raising the bar and finding new ways to show up and support their communities. ~ Zippy Duvall
Read MoreChanging leaves signal that deer hunting season is upon us. In the September/October issue of Our Ohio magazine, we take a deep dive into hunting lease options available to both hunters and landowners from the Ohio Department of Natural Resources Division of Wildlife.
Also in this issue we check in with the Ohio Restaurant Association on how our industry partners have survived not only coming out of the pandemic, but also ongoing supply chain woes and labor shortages across the state and nation. We also talk with Dan Young of Young’s Jersey Dairy in Yellow Springs about his thoughts on the future of the industry.
Strong rural centers are the backbone of farm communities, and watching many decline over the years is alarming. The comeback story of Bellefontaine, through the ongoing efforts of real estate developer Small Nation, which is owned and operated by those who grew up in or near the county, is an inspiring blueprint for villages and cities across the state. Their holistic work with local entrepreneurs is lifting Logan County in more ways than one.
In September/October we also meet the 2022 ag teacher of the year Barrett Zimmerman, who was awarded the Golden Owl Award, sponsored by Nationwide, at the state FFA conference earlier this year. In this issue we also learn the story of the Morgan family in Champaign County, whose use of Nationwide’s Land As Your Legacy program gave them peace of mind when they needed it the most.
With early voting beginning Oct. 1, Executive Vice President Adam Sharp’s Across the Table column talks about the importance of voting for and retaining “consistent” justices on the Ohio Supreme Court. We also have a story on testimony Sharp and others gave at a joint hearing of the Ohio House and Ohio Senate ag committees on the importance of the Ohio State Fair and Ohio Expo Center to ag youth in the state.
Other items of interest in this issue include a Farm Science Review preview in the latest OSU Impact from the College of Food, Agricultural, and Environmental Sciences, as well as reader favorites — autumn recipes and Grow and Know events.
These are just some of what members will find in the latest issue of Our Ohio magazine, a benefit of Farm Bureau membership and Our Ohio supporters. A digital edition is also available.
Photo by Dave Liggett
Our grassroots leaders are constantly raising the bar and finding new ways to show up and support their communities. ~ Zippy Duvall
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One of the best decisions Shannon and Heather Utter made a few years ago was looking into a Farm Bureau member benefit that has ended up saving them thousands of dollars on their energy bills.
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Talking to members is an important way to know what they need and want, and the best way to recruit new members is to just start a conversation with them.
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Know that Ohio Farm Bureau will continue standing with you to build a stronger future for your farm and Ohio agriculture.
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The January/February issue of Our Ohio magazine puts the focus on membership value.
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The network was established in fall 2015 on farms in Hardin and Hancock counties. Nearly 200 different tours and events took place on the three farms totaling nearly 4,000 visitors in its 10-year span.
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For more information or to sign up for weather alerts, farm policyholders should contact their Nationwide agent or visit ofb.ag/nationwideweatheralert.
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What if farmers could harness the moisture that falls during the winter season and use it when their crops are lacking water during the growing season — all with the touch of a button.
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The weather app that comes preloaded on every smart phone might offer weather predictions, but that impersonal data can’t match…
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The theme of this issue is weather, its impacts on agriculture, and how farmers can remain resilient.
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