Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreIn 2015, the state of Ohio committed to reducing nutrient loading into Lake Erie by 40% by 2025. This commitment was made as part of the Western Lake Erie Collaborative agreement, which includes similar pledges from Michigan and Ontario, Canada. How do things stand halfway through this 10-year agreement? Is there any progress being made and is that 40% reduction goal attainable? On this Our Ohio Weekly, find out what the latest data suggests.
00:00 – Dr. Larry Antosch, senior director of policy development and environmental policy with Ohio Farm Bureau and Jordan Hoewischer, Ohio Farm Bureau’s director of water quality and research discuss how Ohio and the state’s farmers are doing on holding up their end of the Western Lake Erie Collaborative agreement?
23:50 – “To the Beat of Agriculture,” meet the 2021 Golden Owl Award winner, Don Hammersmith.
32:20 – U.S. Sen. Sherrod Brown talks about how trade policy might change under the Biden administration and what he is hearing from farm families about new tax proposals coming out of Washington.
42:20 – Find out about American Farm Bureau’s “Farm Dog of the Year” contest from AFBF’s Vice President of Communications Terri Moore.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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Bill Patterson, Cy Prettyman and Adele Flynn will continue to serve as officers for Ohio Farm Bureau Federation.
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Delegates discussed many topics impacting agriculture including farmland preservation, local foods, and succession planning.
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Twenty-six farmers govern the state’s largest farm and food organization.
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The 2025 recipients are Fred Cooke (posthumous) of Richland County, Marvin Dietsch of Williams County, Steven Knollman of Hamilton County and Michele Miller (posthumous) of Ottawa County.
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Nathan and Jill Parriman grow seasonal crops, including Christmas trees, pumpkins and cut flowers, providing U-cut experiences that invite customers to engage directly with agriculture.
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The 2025 Distinguished Service Award recipients are Craig Adams, Mike Townsley, and Kellogg Farms, Kurt Farms and Stateler Family Farms.
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Ohio Farm Bureau Treasurer Adele Flynn participated in the meeting, representing Ohio farmers.
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For Ohio and PJM region, the outlook is reassuring—ample reserves and strong planning should keep the power on.
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The average price for a classic holiday feast for 10 in Ohio will cost $55.87.
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