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A new Collegiate Farm Bureau Chapter has been established at the University of Findlay, creating opportunities for students to connect with Ohio’s agricultural industry, develop leadership skills and prepare for careers in food and agriculture. 

The student-led organization held its first meeting earlier this year, drawing more than 30 attendees and generating interest across campus, particularly through the school’s faculty and animal science program. 

“We created the Findlay Collegiate Farm Bureau chapter to give students a voice in their agriculture community and to provide a platform for our members to interact with agriculture leaders,” said Graclyn Heider, chapter president. “This program will be incredibly valuable to the University of Findlay by connecting students to real-world agricultural issues, building strong networks, and preparing us to advocate for the future of the industry.”

Student chapter leaders already have outlined plans for the year ahead, including hosting guest speakers from across the agriculture industry, organizing tours of agricultural businesses and facilities, and offering workshops focused on career readiness, community involvement and internship preparation.

“The launch of a Collegiate Farm Bureau chapter at Findlay is an exciting step in strengthening the pipeline of future agricultural leaders,” said Katie Share, ExploreAg and youth development specialist with Ohio Farm Bureau. “These students are gaining real-world connections and experiences that will serve them well as they step into careers that support Ohio agriculture.”

The chapter’s formation was made possible through the collaboration of interested students, university leadership and Ohio Farm Bureau. Faculty advisers, student government leaders and staff at the University of Findlay played a key role in supporting the approval process and helping bring the organization to campus.

Collegiate Farm Bureau provides college students with opportunities to grow as leaders, engage in policy discussions and build connections across the food and agriculture sectors. Through chapter and state activities, students gain exposure to the issues shaping agriculture while developing skills that translate directly into the workforce.

This is a news release for use by journalists. Questions should be directed to Ryan Matthews, 614-246-8210 or [email protected].

Caption: University of Findlay Collegiate Farm Bureau officer team. From left to right: Kate Welsheimer, Gracelyn Heider, Lauren French and Jacob Rase