All the flavor of stuffed peppers in a soup.
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Three Pepper Salad
This sweet, crisp pepper salad requires refrigeration 1 hour prior to serving.
Slow Cooker Pork Roast
Allow 7 to 9 hours cooking time for this recipe.
Pork Chops with Sour Cream Sauce
Cook pork to an internal temperature of 160 degrees F, this holds true for roasts, tenderloin and pork chops.
Pulled Pork BBQ
Make sure you allow the pork to rest in the refrigerator after you add the rub.
Hungarian Goulash
Allow this recipe to simmer for 1 hour. When buying pork, look for an even pink color, little fat marbling and a thin rim of fat around the edge of the meat.
Spicy Country Ribs
This recipe will need to cook for 3 1/2 to 6 hours.
Sweet and Sour Pork
Since pork is such a mild flavored meat, it combines well with many different flavors and cuisines.
Rhubarb Bread
If you’re looking for something different, try this delicious bread recipe.
Rhubarb Salad
Try this refreshing rhubarb recipe at your next gathering.
Rhubarb Dream Dessert
This simple rhubarb recipe is great served warm and topped with whipped cream or ice cream.
Rhubarb Crisp
Rhubarb is often mistaken to be a fruit; it is actually a close relative of garden sorrel, and is therefore a member of the vegetable family.