Our Ohio Weekly: Innovations in the farm and food sectors
“Necessity is the mother of innovation” was true for the farm and food sector during the height of the Covid-19 pandemic.
Read More“Necessity is the mother of innovation” was true for the farm and food sector during the height of the Covid-19 pandemic.
Read MoreInternational trade has a major impact on U.S. agriculture. Exports are crucial in providing a market for a major share…
Read MoreA homemade snack bar and spice rub were the winning products in the 11th annual Ohio Signature Food Contest co-sponsored…
Read MoreOn this episode of Our Ohio Weekly: Farming often is listed as one of the most stressful occupations, yet most…
Read MoreHave you ever had a shrub to drink? Or a switchel? Perhaps not in Ohio, unless you’ve met Licking County…
Read MoreJump start your food and farm business! Ohio Farm Bureau is excited to offer two complimentary tickets to the Mid-America Restaurant…
Read MoreSarah Steinbrunner isn’t a mom, but the 21-year-old Ohio State University senior is well aware that, for many children, the…
Read MoreThe Center for Innovative Food Technology (CIFT) and Ohio Farm Bureau announced the 2018 Ohio Signature Food Contest winners at the Ohio State Fair July 31.