January and February are two months when farmers and rural residents may need to dispose of tree trimmings, brush, weeds or other agricultural waste through open burning. The Ohio EPA allows for burning of these types of wastes on farms,…
Our Ohio
Our Ohio tells stories that build community around Ohio Farm Bureau’s mission of working together for Ohio farmers to advance agriculture and strengthen our communities. Our Ohio explores how agriculture impacts the daily lives of all Ohioans. Become an Our Ohio Supporter, or sign up for the Our Ohio e-letter.
Nature Conservancy, Farm Bureau work together
Farmers are the original environmentalists — taking care of the land that not only takes care of them and their families, but also helps feed the entire world. Sometimes there is a strained relationship between environmental groups and the agricultural…
Top 10 reasons to take pets to the vet
What are the most common reasons we take our pets to the vet? Check out our top 10 list to find out.
Hope for Ohio events take place throughout state
Inspiring youth in a way that also gives them the tools to influence their peers is one of the driving forces behind Ohio Farm Bureau’s Hope for Ohio initiative. Hope for Ohio is a Farm Bureau project in partnership with…
Easy Rosemary Garlic Crackers
Change the seasoning to create a variety of cracker flavors.
White Turkey Chili
Turkey breast, cannelloni or Great Northern beans, corn, chicken broth and spices combine in this 30-minute chili.
Poblano Black Bean Soup
Roast poblanos on a grill until slightly charred for the best flavor.
Tomato Soup
Garnish this tomato soup with a chiffonade of romaine lettuce, blue cheese crumbles and crispy bacon to serve as BLT Soup.
Across the Table: 100 Years of Ohio Farm Bureau
We’re 100 years old. A lot has changed in Ohio Farm Bureau’s first century, and yet a lot hasn’t changed a bit. In 1919, our fledgling Farm Bureau existed in a different world. Some 30 percent of Ohioans lived on…
Devoting half a century to community
Anne Scheiderer’s first 4-H project in the 1950s still brings a smile to her face. “It was a summer lunch, and I made a salad, sandwiches and a rhubarb and gooseberry punch because we had a rhubarb patch and had…