Applications for Ohio Farm Bureau Health Plans now available
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
Read MoreIn light of climate-induced risks and uncertainties like increasing extreme rainfall events and warmer temperatures, a team made up of research, extension, and outreach professionals at The Ohio State University’s School of Environment and Natural Resources are working together to identify how to promote sustainability and resilience in the eastern Corn Belt. They are also trying to understand how farmers can adapt to these changing conditions while supporting both agricultural production and the protection of our critical ecosystem. Learn more about the study on this Our Ohio Weekly.
00:00 – Dr. Robyn Wilson, Professor of Risk Analysis and Decision Science at Ohio State’s School of Environment and Natural Resources; Dr. Aaron Wilson, Research Scientist at Ohio State’s Byrd Polar & Climate Research Center and Dr. Mary Doidge, Assistant Professor of Agricultural Economics at McGill University in Montreal discuss their project that focuses on the past and expected future climate conditions and how farmers plan to adapt.
23:50 – After a series of life-changing events while serving as a U.S. soldier, Matt Schaar took his determination and fortitude from the battlefield to the farm fields. Hear his story “To the Beat of Agriculture.”
32:20 – Ohio has a new budget for Fiscal Years 2022-2023. The $74 billion budget checks many of Ohio Farm Bureau’s priority issue boxes. To talk more about the wins for Farm Bureau and Ohio agriculture as a whole in Ohio’s budget is Brandon Kern, Ohio Farm Bureau’s senior director of state and national policy and Jenna Reese, the organization’s director of state policy.
42:20 – American Farm Bureau just released its Summer Cookout Survey to get a gauge on popular Independence Day food prices. AFBF Economist Veronica Nigh has the details.
Members have three ways to apply: contacting a certified agent, calling 833-468-4280 or visiting ohiofarmbureauhealthplans.org.
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The report provides insight into measurable progress in conservation practices and Ohio farmers’ continued commitment to water quality.
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Conflict among family members and possible heirs threatens the farm’s survival. Possible solutions depend on the dynamics of your farm and your financial situation.
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The committee will examine the rapid growth of data centers across the state and identifying potential legislative solutions before they recess.
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Ohio Farm Bureau applauds the passage of H.R. 1346, allowing the year-round sale of E15, also known as Unleaded 88 fuel.
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Ohio Farm Bureau members may watch recordings of each webinar in the organization’s property tax webinar series. Discussion includes policy update, school funding, and Current Agricultural Use Value.
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Ohio needs its farmers — and supporting their mental health is essential to sustaining both the industry and the people who make it thrive.
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The grant helps create opportunities for early-stage agricultural businesses to move forward by addressing financial and startup hurdles. Apply by July 31.
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This new partnership provides members access to preventive cardiovascular and stroke risk screenings at a member-preferred rate.
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Congress is considering standalone legislation to allow the permanent, year-round sale of E15. Members can use the action center to contact their member of Congress.
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