These cookies can be dipped in melted chocolate and sprinkled with crushed candy canes or whatever sprinkle you like.
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Apple Upside-Down Cornmeal Cakes
This is an excellent fall dessert to be served with lightly whipped cream or ice cream.
Lemon Bars
This makes a generous 9×13 pan of bars and the recipe also works well with limes.
Blueberry Oatmeal Crisp
Fresh or frozen blueberries work for this recipe, which is best served warm, with vanilla ice cream on top, if desired.
Soft Fudgy Brownies
This easy-to-make recipe uses ingredients typically on hand. It pairs well with our Berry Delicious Wine Sauce.
5 Spice Gingersnaps
Gingersnaps are best when dough is chilled 8 hours to allow flavors to develop, but dough can be chilled for just 2 hours or up to 3 days, if necessary.
Baked Honey Cinnamon Apples
This gluten-free dish can be served as a wholesome side, or topped with ice cream for dessert.
Summertime strawberry dessert
A blender is all you need to whip up this creamy 5-ingredient dessert.
Sous vide rhubarb & blueberry cheesecake
Rhubarb and blueberry syrups flavor this delectable dessert.
Brown sugar sweet potato pie
Dark brown sugar in the filling gives this classic pie a deeper color and deeper flavor.
Pumpkin roll with toasted walnut cream cheese filling
This beautiful dessert will impress your holiday guests.
Strawberry cheesecake
Use up those frozen strawberries in this delectable dessert.